Ingredients
For 4 people:
- 1 kg. of rice.
- 2 pork bones.
- 250 gr. of lean pork.
- 250gr. of thistles.
- 250 gr. of beans.
- 2 turnips
- 2 cabbage leaves
Preparació
- Soak the beans the night before.
- Bring a saucepan to boil with a liter and a half of water, add the thistles (clean and in pieces), the meat, the beans, the turnips, accompanied by salt and a little saffron.
- Cook for an hour and a half over medium heat.
- Once the broth is made, add the rice and leave for 20 min. boiling and you are ready to eat.
